Yerby, S. , Warren, H. and Jonsson, N. (2025) The effects of a product of the solid-state fermentation of Aspergillus niger on in sacco degradation of feeds and rumen volatile fatty acid production in dairy cattle. [Data Collection]
Datacite DOI: 10.5525/gla.researchdata.1874
Collection description
This dataset is the primary data collected from an in sacco experiment measuring the effects of a fungal product on rumen fermentation variables in dairy cattle.
| College / School: | College of Medical Veterinary and Life Sciences > School of Biodiversity, One Health and Veterinary Medicine |
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| Date Deposited: | 27 Feb 2025 10:09 |
| URI: | https://researchdata.gla.ac.uk/id/eprint/1874 |
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